21st Amendment’s seasonal, Monk’s Blood was just released. It was reported that after this year it will be taking a hiatus.
Shaun (Brewmaster and co-founder Shaun O’Sullivan) said, “We have so many things happening in the brewery right now, it’s time to let Monk’s Blood take a break so we can play a little more with some other really special brews.”
Monk’s Blood is a Belgian Style Dark Ale brewed with eight malts, Belgian candi sugar, cinnamon, vanilla bean, dried local black mission figs and aged on oak. It’s a member of 21st Amendment’s Insurrection Series, a once-in-a-while, four-pack release.